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European Vegan Summit
Join the European vegan Summit- the very first of its kind in Europe!
July 25, 2022
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Join the European vegan Summit- the very first of its kind in Europe!
Join us for a debate with MEPs organized as the Future Food 4 Climate coalition!
Guest post from the Vegetarian Society UK: Richard McIlwain, Chief Executive of the Vegetarian Society, responds to the Government’s Food Strategy.
The Food and Agriculture Organization of the United Nations (FAO) recently published its Statistical Yearbook 2021, which takes a look at the development of the food and agriculture sector worldwide. As EVU we are diving into numbers of animal food vs plant food production and their various implications.
As a busy 2022 starts, we take a moment to look back on the highlights of 2021, some of which will accompany us in this year, too.
Europeans are already embracing plant-based food and are eager for more. However, there are still barriers that will need to be overcome in accessibility, affordability and familiarity.
The week of October 18 was of enormous consequence for the European Union’s food and agricultural systems. In the span of four days, Parliament voted on reports on the EU Farm to Fork strategy and the EU methane strategy.
The Federal Council in Germany has called on the federal government to advocate towards the EU for the inclusion of plant milks in the school milk scheme.
Denmark has shown us that meaningful legislation can be implemented that has the potential to create a sustainable agricultural sector and shift diets towards plant-based proteins.
