
What the EU’s new agri-food research and innovation strategy means for plant-based foods?
On 8 September 2026, the European Commission adopted its new strategic approach to research and innovation for agriculture and food,

On 8 September 2026, the European Commission adopted its new strategic approach to research and innovation for agriculture and food,

On 16 September, Ursula von der Leyen delivered her sixth State of the Union address in Strasbourg, setting out the

The European Vegetarian Union welcomes the proposal for the Public Procurement Act, which recognises food as a key procurement sector

PRESS RELEASE – FOR IMMEDIATE RELEASE Brussels, August 26, 2026 European Parliament to vote on “veggie burger ban” for the

The Irish Presidency of the Council of the European Union began on 1 July 2026 and will continue until the

PRESS RELEASE – FOR IMMEDIATE RELEASE Brussels, July 7, 2026 European Commission Unveils Plan to Strengthen Europe’s Plant Protein System

On the 24th of June, the event ‘Grown in the EU’ demonstrated a growing interest in agricultural diversification. The discussion

Policy Manager: Finance, Innovation and Competitiveness About EVU Are you passionate about food system transformation? Are you interested in

Last week, a coalition of over 100 Belgian stakeholders presented their position paper, ‘Towards a Secure and Sustainable Belgian Protein